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Mar 18, 2010, 3:01pm

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Forum Name		Topics	Posts	Last Post
Sweet & Sour Chicken
	Corned Beef Corned beef is a cut of beef (usually brisket, but sometimes round or silverside) cured or pickled in a seasoned brine. Moderators: Deershanker, I put a brick through his wife	82	446	on Feb 23, 2010, 1:49pm by I put a brick through his wife in Welcome:
	Mackerel Paté of Prosperous 1. Liquidise all the ingredients. Season to taste with pepper, nutmeg and salt. 2. Put into individual dishes or one large one. Cover with clingfilm and chill for two hours 3. Sprinkle with a little cayenne and serve with lemon wedges.	6	85	on Oct 16, 2009, 6:18pm by tomgt in Breaking News

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Last Updated Topic: Welcome: by I put a brick through his wife (Feb 23, 2010, 1:49pm)
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